Revision as of 10:47, 25 November 2014 by, Source data for tables, figures and maps (MS Excel), Agricultural output, price indices and income, Agriculture, fishery and forestry statistics - Main results 2010-2011 - 2012 edition, https://ec.europa.eu/eurostat/statistics-explained/index.php?title=Archive:Milk_and_dairy_production_statistics&oldid=207724, ‘-’ not applicable, real zero or zero by default. Gross Domestic Product (GDP), generating an economic impact of $628 billion. Dairies collected 142 million tonnes, 98 % of which was cows’ milk. There was a decrease in a great majority of EU countries, with the most remarkable drop over the past decade occurring in Romania (32 %) and Slovakia (25 %). For instance, production of cream uses whole milk and generates skimmed milk. Directly accessible data for 170 industries from 50 countries In 2011, cows represented about 41 % of the live bovine population of the EU, a ratio which had been declining. The remaining 15 countries can be identified as ‘dairy oriented’. The average herd size for a dairy … The dairy industry relies on natural resources such as land, water, nutrients and energy. In addition to EU indigenous production, the dairies imported 500 000 tonnes of milk from non-member countries in 2011 and exported 280 000 tonnes. A specialist dairying farm needs more labour on average than other kinds of farm. If the share of standard output from dairy cows and related items is more than two thirds of total farm output, it is classified as ‘specialist dairying’. In Cyprus it was seven times higher (3.44 vs 0.48 AWU), whereas the Netherlands was the only Member State where specialist dairying employed fewer workers (1.95 AWU) than the average (2.24 AWU). The highest production is obtained during the spring and summer months. The purpose of New Zealand Dairy Statistics is to provide statistical information related to the New Zealand Dairy Industry. A typical dairy cow herd is fed with grass and maize silage, and cows are intended to calve every 12 months. For industry reports and statistics, information about farmgate milk pricing and data on cows visit Dairy Australia's website now. Feedstuffs are distributed in line with the individual production level of animals. The legal basis for the FSS is Regulation 1166/2008. (Statista) #2. New, Everything you need to know about the industry development, Find studies from all around the internet. Intra-EU exchanges were quite substantial (5.5 million tonnes); the largest milk importer within the EU-27 in 2011 was Italy, with 30 % of total EU milk imports. For all species combined, the changes were similar over the period in question. Butter production required the use of about 35 million tonnes of whole milk, this amount of whole milk generating, at the same time, skimmed milk and buttermilk. The total number of UK dairy cows has fallen from 2.6 million in 1996 to 1.9 million in 2018, a 27% reduction. CEO, MindShare Germany. +1.7 % per year). Milk product quantities: Dairy products are recorded in terms of weight. The milk sector is highly varied, something which can blur the measured changes. The dairy industry can be divided into several production sectors. Whether this skimmed milk is then used by another process or kept as such, it will be expressed as a positive USM. Of these seven, the most striking figures were recorded in Romania (an average of 3 cows per specialist dairying farm), Bulgaria (5), Lithuania (6) and Latvia (7). The dairy industry is destructive to animals, people, and the environment. The remaining 5 % represented agricultural services output. The results show the volume of milk to be growing, with fewer enterprises accounting for a higher share of total production capacity. Among them, Bulgaria and Romania are geared to own consumption of milk, with about 60 % of cows. Whether consumed as drinking milk or converted into other dairy products, milk produced in the EU was worth EUR 53.1 thousand million and accounted for 14 % of the value of EU agricultural output in 2011. Specialised farms had on national average between 3 and 141 dairy cows. Figure 4 presents a schematic flow sheet of the main dairy products. In 2010, of the 2.6 million holdings with cattle, 1.7 million had dairy cows, a fall of around a third ( 32 %) compared to 2007 and a half ( 47 %) compared to 2003. Figure 9 shows changes in agricultural input and output prices (deflated) over the last six years. Countries in this group include Romania with 0.88 AWU and 3 cows per average specialist dairying holding, followed by Lithuania (0.93 AWU and 6 cows), Bulgaria (1.18 AWU and 5 cows) and Latvia (1.47 AWU and 7 cows). In 2011, the EU’s main producers were Germany and France; together with four other countries (the UK, the Netherlands, Italy and Poland) they accounted for about 70 % of total EU-27 production. The EU region accounts for over half the global market in terms of value at 37%. Although this gives a wider scope (including land use, livestock, labour force, etc.) Market share of dairy industry brands in India FY 2017, by segment Estimated dairy consumption CAGR in India 2016-2020, by type Sales volume of dairy foods in India 2012-2019 Of the younger categories, 30 % of all bovine animals (26.1 million) were aged less than one year, only 19 % of which were raised for slaughter. New, Figures and insights about the advertising and media world, Industry Outlook Among the Member States, Germany and France recorded the largest quantities of milk collected in 2011, as well as the highest production levels of butter and cheese. Try our corporate solution for free! Funding is provided by Livestock Improvement Corporation (LIC) and DairyNZ Incorporated (through the dairy farmer levy). Dairy farm: A dairy farm is an agricultural holding producing milk, usually coming from dairy cows, but also from goats, ewes or buffaloes. One out of 200 bovine animals was a buffalo, most of them (90 %) reared in Italy. In 2011, the EU-27 had 86.2 million bovine animals. In the Czech Republic, this proportion is close to the EU average, and the large labour force per farm (9.62 AWU) reflects the general structure of farms in the country. In 2012, according to the second estimates, nearly 53 % of total EU-27 agricultural output (valued at EUR 390.5 thousand million) concerned crop production, while animals and animal products accounted for 42 %. In the second group (CZ, EE, HU, SK and FI), the labour force (more than 2 AWU) is large compared to the average number of dairy cows per holding. Based on the share of virtual value for standard output, activities of the farm (e.g. Read the latest production, herd improvement, evaluation, and reproduction statistics for the New Zealand dairy industry. Since mid-2012 cows’ milk collection has fallen below the level of the previous year. In the EU-27 in 2010, the average labour force in specialist dairying farms was twice as high (1.63 AWU — Annual Work Unit) as in other farms (0.81 AWU). Both shares reflect the orientation of cattle farming towards meat or milk production. Quick Analysis with our professional Research Service: Content Marketing & Information Design for your projects: Share of the global dairy market value in 2019, by region, Market share of the global dairy products in 2019, by region, Global organic dairy market size 2018 & 2024, Global dairy packaging market size 2019 to 2025, Number of milk cows worldwide by country 2020, Leading producers of cow milk worldwide 2020, by country, Leading countries in cheese production 2020, Leading countries in butter production in 2020, European Union-27: fresh dairy products production volume forecast 2015-2029, Milk production volume in China 2009-2019, Global dairy products export value 2015-2019, Global dairy product regional export volume 2019, Leading dairy product importing countries worldwide 2018, Top exporters of cheese worldwide in 2019, Export share of cheese worldwide by leading exporters 2019, Global leading dairy processors based on brand value 2019, Global top dairy corporations 2018, based on market share, Global top 20 milk companies based on milk intake 2018, Largest dairy foods processors in North America 2019, based on sales, Global sales of Nestlé 2019, by product category, Global sales of Danone 2016-2019, by segment, Dairy Farmers of America's net sales worldwide 2015-2018, Dean Foods' net sales worldwide 2009-2019, Dean Foods' sales share worldwide by product 2019, Christof Baron about Statista The dairy industry is both an economic engine and a source of livelihood. Overview of global dairy market developments in 2018 Global milk output in 2018 is estimated at 843 million tonnes, an increase of 2.2 percent from 2017, driven by production expansions in India, Turkey, the European Union, Pakistan, the United States of America and Argentina, but partially offset by declines in China and Ukraine, among few others. The industry processes approximately 7 billion litres of milk per annum, supplied by 18,000 family farms, many of whom are owners of the primary business. The milk produced is mostly (91 %) delivered to a dairy or a collection centre but, in Bulgaria and Romania, most of milk produced is used on the farms. Taking the milk used for processing the various products as a basis makes the quantities more comparable. But small enterprises were numerous, and 75 % handled less than 5 000 tonnes a year. The other dairy products (cream, yoghurt, concentrated milk, buttermilk, etc.) Monitor the impact on your business. The EU is a major player in the world dairy market, especially as the leading exporter of many dairy products, most notably cheese. Discover all statistics and data on Dairy industry in China now on statista.com! South-east Australia’s climate and natural resources are generally favourable to dairying and allow the industry to be predominantly pasture-based. While the live bovine population as a whole was down by about 5 % between 2004 and 2011, the population of dairy cows fell by 9 % over the same period. Dairy Products Market in Kenya to 2024. Update, Insights into the world's most important technology markets, Advertising & Media Outlook Several factors contributed to this increase, such as good weather conditions, increasing quotas and favourable farm-gate milk prices. The third group includes countries with more specialised work on dairying combined with a significant labour force. Just because people consume dairy, though, doesn’t make it a healthful choice as a beverage or a snack. Within this category there were 35 million cows — nearly two thirds of them (22.8 million) dairy cows (representing 27 % of the total bovine population of the EU-27). The size of farms in this group is especially important in the Czech Republic (9.66 AWU and 98 cows) and Estonia (4.31 AWU and 44 cows). This came in part from delays at ports and borders, and in part from reduced demand for imported product. This article focuses on the production of cows’ milk and aims to give an overview of selected statistics and indicators in the European Union (EU). Investments in the dairy industry in Belgium 2000-2019 Statista is a great source of knowledge, and pretty helpful to manage the daily work. Interesting Mexico Dairy Industry Statistics #1. Earlier this year, India’s Union Agriculture Minister said that about 80 million rural households are engaged in milk production, with a high proportion comprising landless, small and marginal farmers. Reduced demand from the foodservice sector has affected import demand both here and abroad. Although there has been a decline in the number of dairy cows in the EU over recent years, their average number per holding has increased. The industry also creates nearly 3 million U.S. jobs that generate around $159 billion in wages. Portrait of the EU milk production sectorStatistics in focus 17/2013Author: Pol MARQUERKS-SF-13-017-EN-N2314-9647. $ 559; March 2020; 34 pages; The report offers the most up-to-date industry data on the actual market situation, and future outlook of the market. About 65 % of them were dairy cows. Overview and forecasts on trending topics, Key figures and rankings about brands and companies, Consumer insights and preferences in various industries, Detailed information about political and social topics, All key figures about regions and countries, Everything you need to know about Consumer Goods, Identify market potentials of the digital future, Technology Market Outlook Interesting Pakistan Dairy Industry Statistics #1. fresh milk and milk powder). Due to the small number of dairy enterprises, national data are often subject to statistical confidentiality. Their number dropped by 20 %, from 795 000 in 2007 to 636 000 in 2010. Germany had the highest number of dairy cows, accounting for 18.3 % of the total EU-27 dairy cow population in 2011. Reports show that the dairy industry accounts for 1 percent of the U.S. Data on bovine population categories are gathered in the livestock survey at least once a year from all the EU Member States (see Data sources and availability). 23 000 tonnes per enterprise. About 95% of the milk that is produced for the Pakistan dairy industry comes from small-scale rural producers or peri-urban locations. Production conditions may be limited if milk is used for producing registered IG cheese. In terms of production (including milk processed or consumed on the farm), Greek production of ewes’ milk was at about the same level (40 %) as for cows’ milk, while goats’ milk accounted for the remaining 20 %. Each division produces wastewater of a characteristic composition, depending on the kind of product that is produced (milk, cheese, butter, milkpowder, condensate). Animals and animal product values accounted for very similar shares of total agricultural output in 2012 as in 2011. Access new updated reports and statistics for the Dairy Products Industry in New Zealand. The main use for absolute agricultural prices is to compare the price level between Member States and to study sales channels. New Zealand Dairy Statistics is the census of the national dairy herd. In Greece less than half of the milk collected in 2011 was cows’ milk, and in four further countries (BG, ES, IT and CY) it accounted for less than 95 %. With the quota system (established in 1984) due to expire on 1 April 2015, milk quotas have been gradually increased, and actual milk output has fallen short of the ceilings in most of the Member States. Feeding dairy cows, sheep, goats and buffaloes requires around 1 billion ha of land, or 7% of total land on earth. The significance of dairy to the rural, agricultural economy cannot be overstated. Only in four countries did the bovine population increase (in Greece by 12 %, Portugal 8 %, Cyprus 7 % and the Netherlands 2 %), while in two other countries (Lithuania and Poland) it remained relatively stable over the past decade. Market Research > Food > Processed Food > Dairy Products Market Trends > Dairy Products Industry 2021 - Zambia Market Research & Statistics; Dairy Products Industry 2021 - Zambia Market Research & Statistics. In 2012 the increase slowed down and, based on the monthly collection of cows’ milk, stood at +0.6 % compared with 2011. In 2010, the average EU specialist dairying holding had around 28 dairy cows, which was about 30 % more than in 2007. The majority of this area is grasslands (pastures and rangelands) but the dairy herd also uses about 150 million ha of arable land. In 2010, they reared 76 % of the dairy cows, accounted for 37 % of the farms with dairy cows, and their dairy herd was on average five times larger than on non-specialist holdings. Based on calculated standard output, the specialist dairying holdings are defined as deriving at least two thirds of their output from dairy activity. Comparing the detailed national figures, there are three main groups. This article draws a portrait of a highly varied EU milk production sector (dairy herd size, processing on farms, activity of dairies) and reports on the main changes over the last decade. Much of the industry is disorganized and some information is based on estimates because of the rural nature of this sector. (212) 419-8286. hadley.ward@statista.com. The smallest milk producer was Malta with just slightly over 6 000 dairy cows in 2011.
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